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Woks
The wok - a trusty kitchen utensil that takes your cooking for average to delicious. Woks are the perfect cooking utensil when it comes to cooking stirfrys and large batches of foods. Because of their deep and unique characteristics, woks are great for boiling foods and when needing to deep fry foods. If you're looking for a wok for your kitchen then you've come to the right place. See our large range of kitchen woks today.
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Frequently Asked Questions
What types of woks are available?
Our partners offer a variety of woks, including traditional carbon steel woks, non-stick woks, cast iron woks, and electric woks. Each type offers different benefits in terms of heat retention, ease of use, and cooking versatility, allowing you to find the perfect wok for your kitchen.
How do I choose the right wok for my cooking needs?
When selecting a wok, consider the type of cooking you do most often. Carbon steel woks are excellent for high-heat cooking and are a favourite for stir-frying. Non-stick woks are ideal for low-fat cooking and easier cleanup, while cast iron woks offer superior heat retention, perfect for deep frying and slow cooking.
What is the best way to season and maintain a carbon steel wok?
To season a carbon steel wok, heat it on the stove until hot, then apply a thin layer of oil and let it smoke. Repeat this process several times to build up a non-stick layer. To maintain the seasoning, avoid using harsh soaps and always dry the wok thoroughly after washing to prevent rust.
Are non-stick woks safe for high-heat cooking?
Non-stick woks are generally not recommended for very high-heat cooking, as the non-stick coating can degrade at high temperatures. If you frequently cook at high heat, a carbon steel or cast iron wok might be a better choice.
Can I use a wok on any type of stovetop?
Most woks can be used on gas, electric, and induction stovetops, though some may require a flat-bottom design for better contact on electric and induction surfaces. Check the manufacturer's guidelines to ensure compatibility with your stovetop.